Menu of A piacere in Puerto Iguazú, Misiones Province, Argentina

Menu Overview

Located on Av. Córdoba 125 in the heart of Puerto Iguazú, A piacere stands out as a refined yet approachable dining destination where Argentine culinary traditions meet thoughtful presentation. This restaurant’s menu offers a well-curated selection that celebrates the rich flavors of regional meats, seafood, and classic accompaniments, making it a compelling choice for both locals and visitors.

The Parrillada Para Dos is undoubtedly a central highlight. This generous mixed grill platter captures the essence of Argentine asado culture, featuring tender cuts like Bife de Chorizo and Entraña, all expertly grilled to order. Paired with creamy purê de papas or crispy mandioca frita, each bite delivers a satisfying balance of smoky, savory notes with comforting textures.

Seafood offerings, such as the Risotto con Camarones and Surubí al Vino Blanco, showcase the freshness of the local catch, cooked with subtle depth and finesse. The wine list, particularly the Rutini Blend Cabernet-Malbec, complements the robust flavors perfectly, elevating the dining experience with well-matched acidity and tannins.

From the appetizer stage, Empanadas offer a flavorful introduction with their delicate dough and savory fillings. Meanwhile, traditional sides like Papas Rústicas and Sal seasoned vegetables add rustic charm, although some might find the honey glaze on the potato selection a bit overwhelming. The chimichurri here leans towards a bold profile, which may divide opinions but stays true to its Argentine roots.

Desserts, such as the Petit Gateau Chocolate volcano with ice cream, provide a decadent finish without overwhelming richness. This combination, widely praised by patrons, leaves a lasting impression with its molten texture and balanced sweetness.

Service at A piacere is attentive and warm, with staff ensuring a seamless experience even for those unfamiliar with Spanish. The atmosphere is cozy and discreet, enhanced by unique touches like the watery art wall that sets intimate table zones apart from the main dining area.

Overall, A piacere embodies the spirit of Argentine gastronomy with a menu that offers both comfort and culinary finesse. Whether you’re enjoying the robust Tomahawk Corte Hacha, savoring the slow-cooked baby beef, or pairing your meal with a crisp Cerveja Quilmes, dining here feels like a genuine immersion into local tastes presented with care. It’s a recommended stop for anyone seeking quality, flavor, and authenticity in Puerto Iguazú’s vibrant food scene.